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ورود / ثبت نام
عنوان
Fundamentals of food processing and technology /
پدید آورنده
by Wilbur A. Gould
موضوع
Food industry and trade
رده
TP370
.
G65
1997
کتابخانه
Center and Library of Islamic Studies in European Languages
محل استقرار
استان:
Qom
ـ شهر:
Qom
تماس با کتابخانه :
32910706
-
025
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
0930027248 (hc)
NATIONAL BIBLIOGRAPHY NUMBER
Number
b520184
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Fundamentals of food processing and technology /
General Material Designation
[Book]
First Statement of Responsibility
by Wilbur A. Gould
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Timonium, Md., USA :
Name of Publisher, Distributor, etc.
CTI Publications,
Date of Publication, Distribution, etc.
c1997
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
122 p. :
Other Physical Details
ill. ;
Dimensions
24 cm
GENERAL NOTES
Text of Note
Includes index
TOPICAL NAME USED AS SUBJECT
Food industry and trade
(SUBJECT CATEGORY (Provisional
E700-- Q000
DEWEY DECIMAL CLASSIFICATION
Number
664
Edition
21
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TP370
Class number
TP370
Book number
.
G65
1997
Book number
.
G65
1997
PERSONAL NAME - PRIMARY RESPONSIBILITY
Gould, Wilbur A.,1920-2005
ORIGINATING SOURCE
Date of Transaction
20000912122624.8
ELECTRONIC LOCATION AND ACCESS
Electronic name
مطالعه متن کتاب
[Book]
Y
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