Aquaculture's role in improving food and nutrition security / B. Thompson, R. Subasinghe -- A home gardening approach developed in South Africa to address vitamin A deficiency / M. Faber, S. Laurie -- AVRDC : the World Vegetable Center's approach to alleviate malnutrition / M. L. Chadha ... [et al.] -- Introducing vegetables into the India Mid-Day Meal (MDM) Programme : the potential for dietary change / E. Muehlhoff ... [et al.] -- Developing micronutrient-rich snacks for pre-conception and antenatal health : the Mumbai Maternal Nutrition Project (MMNP) / D. Shivashankaran ... [et al.] -- Approaches and lessons learned for promoting dietary improvement in Pohnpei, Micronesia / L. Englberger ... [et al.] -- A food systems approach to increase dietary zinc intake in Bangladesh based on an analysis of diet, rice production and processing / A. B. Mayer ... [et al.] -- Combating iron deficiency : food-based approaches / Brian Thompson -- Human micronutrient deficiencies : linkages with micronutrient deficiencies in soils, crops and animal nutrition / M. Nubé, R. L. Voortman -- Nationwide supplementation of sodium selenate to commercial fertilizers : history and 25-year results from the Finnish selenium monitoring programme / G. Alfthan ... [et al.] -- Leaf concentrate and other benefits of leaf fractionation / M. N. G. Davys ... [et al.] -- Disability-Adjusted Life Years (DALYs) : a methodology for conducting economic studies of food-based interventions such as biofortification / S. Pérez Suarez
Text of Note
Strategies for preventing multi-micronutrient deficiencies : a review of experiences with food-based approaches in developing countries / R. S. Gibson -- Addressing micronutrient malnutrition to achieve nutrition security / P. Shetty -- Agricultural interventions and nutrition : lessons from the past and new evidence / M. Arimond ... [et al.] -- A 3 year cohort study to assess the impact of an integrated food-and livelihood-based model on undernutrition in rural western Kenya / J. Fanzo ... [et al.] -- Food-based, low-cost strategies to combat micronutrient deficiencies : evidence-based interventions in Lesotho and Malawi / J. M. Aphane, N. Pilime, N. J. Saronga -- Animal-source foods as a food-based approach to address nutrient deficiencies and functional outcomes : a study among Kenyan schoolchildren / C. G. Neumann ... [et al.] -- Small animal revolving funds : an innovative programming model to increase access to and consumption of animal source foods by rural households in Malawi / A.. C. MacDonald ... [et al.] --
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TOPICAL NAME USED AS SUBJECT
Enriched foods
Malnutrition-- Prevention
Trace elements in nutrition
Micronutrients
Nutrition Disorders-- prevention & control
Nutritional Physiological Phenomena
DEWEY DECIMAL CLASSIFICATION
Number
362
.
196/39
Edition
22
LIBRARY OF CONGRESS CLASSIFICATION
Class number
RA645
.
N87
Book number
C655
2011
OTHER CLASS NUMBERS
Class number
2011
B-955
Class number
WD
100
PERSONAL NAME - ALTERNATIVE RESPONSIBILITY
Amoroso, Leslie,1977-
Thompson, Brian,1953-
CORPORATE BODY NAME - ALTERNATIVE RESPONSIBILITY
C.A.B. International
Food and Agriculture Organization of the United Nations