عنوان
پدید آورنده
موضوع
رده
TX719 .O45 2011
TX719
.
O45
2011
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
1607740028 (pbk.)
(Number (ISBN
9781607740025 (pbk.)
NATIONAL BIBLIOGRAPHY NUMBER
Number
b498652
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
French menu cookbook :
General Material Designation
[Book]
Other Title Information
the food and wine of France - season by delicious season - in beautifully composed menus for American dining and entertaining by an American living in Paris and Provence /
First Statement of Responsibility
Richard Olney ; new introduction by Paul Bertolli.
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Berkeley, Calif. :
Name of Publisher, Distributor, etc.
Ten Speed,
Date of Publication, Distribution, etc.
[2011?], c1970.
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
447 p. :
Other Physical Details
ill. ;
Dimensions
23 cm.
GENERAL NOTES
Text of Note
"Introduction copyright © 2002 by Paul Bertolli"--T.p. verso.
Text of Note
Originally published in 1970 by Simon and Schuster.
SUMMARY OR ABSTRACT
Text of Note
Presents a collection of seasonal recipes along with planned menus and wine pairings for a variety of French dishes.
TOPICAL NAME USED AS SUBJECT
Cooking, French.
Menus.
French cooking.
Menus.
DEWEY DECIMAL CLASSIFICATION
Number
641
.
5944
Edition
23
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TX719
Book number
.
O45
2011
PERSONAL NAME - PRIMARY RESPONSIBILITY
Olney, Richard.
PERSONAL NAME - ALTERNATIVE RESPONSIBILITY
Bertolli, Paul.
ORIGINATING SOURCE
Date of Transaction
20111110074927.0
ELECTRONIC LOCATION AND ACCESS
Electronic name
مطالعه متن کتاب [Book]
Y
