عنوان
پدید آورنده
موضوع
رده
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
0857095951
(Number (ISBN
9780857095954
NATIONAL BIBLIOGRAPHY NUMBER
Number
dltt
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Open innovation in the food and beverage industry /
General Material Designation
[Book]
First Statement of Responsibility
edited by Marion Garcia Martinez
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xxxvii, 400 pages :
Other Physical Details
illustrations,
Dimensions
25 cm
SERIES
Series Title
Woodhead Publishing series in food science, technology and nutrition,
Volume Designation
243
ISSN of Series
2042-8049 ;
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Includes bibliographical references and index
TOPICAL NAME USED AS SUBJECT
Food industry and trade-- Technological innovations
Food industry and trade, Case studies-- Technological innovations
PERSONAL NAME - ALTERNATIVE RESPONSIBILITY
Garcia Martinez, Marion
ORIGINATING SOURCE
Date of Transaction
20130531013434.0
Cataloguing Rules (Descriptive Conventions))
rda
ELECTRONIC LOCATION AND ACCESS
Electronic name
مطالعه متن کتاب [Book]
Y
