عنوان
پدید آورنده
موضوع
رده
TX725.A1 I335 2008
TX725
.
A1
I335
2008
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
0756639743
(Number (ISBN
9780756639747
NATIONAL BIBLIOGRAPHY NUMBER
Number
dltt
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
The illustrated kitchen bible /
General Material Designation
[Book]
First Statement of Responsibility
editor-in-chief, Victoria Blashford-Snell
EDITION STATEMENT
Edition Statement
1st American ed
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
New York :
Name of Publisher, Distributor, etc.
DK Pub.,
Date of Publication, Distribution, etc.
2008
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
544 p. :
Other Physical Details
col. ill. ;
Dimensions
29 cm
GENERAL NOTES
Text of Note
"1,000 family recipes from around the world"-- Cover
Text of Note
Includes index
CONTENTS NOTE
Text of Note
Starters and light bites -- Recipe choosers -- Starters and light bites -- Breads, sandwiches, and pizza -- Soups and salads -- Eggs, cheese, pickles, and chutneys -- Main and side dishes -- Recipe choosers -- Pasta, legumes, rice, and grains -- Vegetables -- Fish and shellfish -- Poultry and feathered game -- Meats -- Cakes and desserts -- Recipe choosers -- Desserts and ice cream -- Cakes and pastries -- Fruits and jellies -- Techniques
0
SUMMARY OR ABSTRACT
Text of Note
Provides recipes and preparation techniques with step-by-step instructions for a variety of foods
PARALLEL TITLE PROPER
Parallel Title
Kitchen bible
TOPICAL NAME USED AS SUBJECT
Cooking
International cooking
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TX725
.
A1
Book number
I335
2008
PERSONAL NAME - ALTERNATIVE RESPONSIBILITY
Blashford-Snell, Victoria
ORIGINATING SOURCE
Date of Transaction
20120228010747.0
ELECTRONIC LOCATION AND ACCESS
Electronic name
مطالعه متن کتاب [Book]
Y
