عنوان
پدید آورنده
موضوع
رده
TX553.P7 A67 2015
TX553
.
P7
A67
2015
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
1118860594
(Number (ISBN
1118860616
(Number (ISBN
9781118860595
(Number (ISBN
9781118860618
Erroneous ISBN
1118860586
Erroneous ISBN
9781118860588
Erroneous ISBN
9781119944492
NATIONAL BIBLIOGRAPHY NUMBER
Number
dltt
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Applied food protein chemistry /
General Material Designation
[Book]
First Statement of Responsibility
edited by Zeynep Ustunol
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
1 online resource (xiv, 503 pages)
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Includes bibliographical references and index
OTHER EDITION IN ANOTHER MEDIUM
Title
Applied food protein chemistry
International Standard Book Number
9781119944492
TOPICAL NAME USED AS SUBJECT
Food-- Analysis.
Food-- Protein content.
Proteins in human nutrition.
(SUBJECT CATEGORY (Provisional
TEC-- 012000
DEWEY DECIMAL CLASSIFICATION
Number
664/
.
07
Edition
23
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TX553
.
P7
Book number
A67
2015
PERSONAL NAME - ALTERNATIVE RESPONSIBILITY
Ustunol, Zeynep,1960-
CORPORATE BODY NAME - ALTERNATIVE RESPONSIBILITY
Ohio Library and Information Network.
ORIGINATING SOURCE
Date of Transaction
20150519233438.0
Cataloguing Rules (Descriptive Conventions))
rda
ELECTRONIC LOCATION AND ACCESS
Electronic name
مطالعه متن کتاب [Book]
Y
