عنوان
پدید آورنده
موضوع
رده
TX541
TX541
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
1118434560 (electronic bk.)
(Number (ISBN
1118434633 (electronic bk.)
(Number (ISBN
9781118434567 (electronic bk.)
(Number (ISBN
9781118434635 (electronic bk.)
Erroneous ISBN
1118433688
Erroneous ISBN
1118434536
Erroneous ISBN
9781118433683 (cloth)
Erroneous ISBN
9781118434536
NATIONAL BIBLIOGRAPHY NUMBER
Number
dltt
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Mathematical and statistical methods in food science and technology /
General Material Designation
[Book]
First Statement of Responsibility
edited by Daniel Granato and Gaston Ares
PROJECTED PUBLICATION DATE
Date
1401
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
1 online resource
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Includes bibliographical references and index
OTHER EDITION IN ANOTHER MEDIUM
Title
Mathematical and statistical methods in food science and technology
International Standard Book Number
9781118433683
TOPICAL NAME USED AS SUBJECT
Food-- Analysis-- Statistical methods.
Food contamination-- Research-- Statistical methods.
Food supply-- Mathematics.
(SUBJECT CATEGORY (Provisional
TEC-- 012000
DEWEY DECIMAL CLASSIFICATION
Number
664/
.
07
Edition
23
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TX541
PERSONAL NAME - ALTERNATIVE RESPONSIBILITY
Ares, Gaston
Granato, Daniel
CORPORATE BODY NAME - ALTERNATIVE RESPONSIBILITY
Ohio Library and Information Network.
ORIGINATING SOURCE
Date of Transaction
20140211152545.0
Cataloguing Rules (Descriptive Conventions))
rda
ELECTRONIC LOCATION AND ACCESS
Electronic name
مطالعه متن کتاب [Book]
Y
