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عنوان
Baking problems solved /
پدید آورنده
edited by Stanley P. Cauvain, Linda S. Young
موضوع
Baking
رده
TX763
.
B327
2001
کتابخانه
Center and Library of Islamic Studies in European Languages
محل استقرار
استان:
Qom
ـ شهر:
Qom
تماس با کتابخانه :
32910706
-
025
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
0849312213 (alk. paper)
(Number (ISBN
1855735644
NATIONAL BIBLIOGRAPHY NUMBER
Number
dltt
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Baking problems solved /
General Material Designation
[Book]
First Statement of Responsibility
edited by Stanley P. Cauvain, Linda S. Young
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Boca Raton, FL :
Name of Publisher, Distributor, etc.
CRC Press/Woodhead Pub.,
Date of Publication, Distribution, etc.
2001
PROJECTED PUBLICATION DATE
Date
0109
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xvii, 280 p. ;
Dimensions
25 cm
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Includes bibliographical references and index
TOPICAL NAME USED AS SUBJECT
Baking
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TX763
Class number
TX763
Book number
.
B327
2001
Book number
.
B327
2001
PERSONAL NAME - ALTERNATIVE RESPONSIBILITY
Cauvain, Stanley P
Young, Linda S
ORIGINATING SOURCE
Date of Transaction
20011119093209.5
ELECTRONIC LOCATION AND ACCESS
Electronic name
مطالعه متن کتاب
[Book]
Y
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