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عنوان
The food of Japan :
پدید آورنده
recipes by Takayuki Kosaki and Walter Wagner ; introduction by Kathleen Morikawa ; food photography by Heinz von Holzen ; styling by Christina Ong.
موضوع
Cooking, Japanese.
رده
کتابخانه
Center and Library of Islamic Studies in European Languages
محل استقرار
استان:
Qom
ـ شهر:
Qom
تماس با کتابخانه :
32910706
-
025
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
9781462905379
Erroneous ISBN
9784805310038
NATIONAL BIBLIOGRAPHY NUMBER
Number
dltt
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
The food of Japan :
General Material Designation
[Book]
Other Title Information
96 easy and delicious recipes from the land of the rising sun /
First Statement of Responsibility
recipes by Takayuki Kosaki and Walter Wagner ; introduction by Kathleen Morikawa ; food photography by Heinz von Holzen ; styling by Christina Ong.
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
1 online resource (114 pages) :
Other Physical Details
color illustrations, photographs
GENERAL NOTES
Text of Note
Includes index.
OTHER EDITION IN ANOTHER MEDIUM
Title
Food of Japan : 96 easy and delicious recipes from the land of the rising sun.
International Standard Book Number
9784805310038
TOPICAL NAME USED AS SUBJECT
Cooking, Japanese.
PERSONAL NAME - PRIMARY RESPONSIBILITY
Kosaki, Takayuki
PERSONAL NAME - ALTERNATIVE RESPONSIBILITY
Holzen, Heinz von
Morikawa, Kathleen
Ong, Cristina
Wagner, Walter
CORPORATE BODY NAME - ALTERNATIVE RESPONSIBILITY
ProQuest (Firm)
ORIGINATING SOURCE
Date of Transaction
20180127131700.0
Cataloguing Rules (Descriptive Conventions))
pn
ELECTRONIC LOCATION AND ACCESS
Electronic name
مطالعه متن کتاب
[Book]
Y
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