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عنوان
Food consumer science :

پدید آورنده
Dominique Barjolle, Matthew Gorton, Jasna Milosevic Dordevic, Zaklina Stojanovic editors.

موضوع

رده

کتابخانه
Center and Library of Islamic Studies in European Languages

محل استقرار
استان: Qom ـ شهر: Qom

Center and Library of Islamic Studies in European Languages

تماس با کتابخانه : 32910706-025

INTERNATIONAL STANDARD BOOK NUMBER

(Number (ISBN
9789400759459

NATIONAL BIBLIOGRAPHY NUMBER

Number
dltt

TITLE AND STATEMENT OF RESPONSIBILITY

Title Proper
Food consumer science :
General Material Designation
[Book]
Other Title Information
theories, methods and application to the western Balkans /
First Statement of Responsibility
Dominique Barjolle, Matthew Gorton, Jasna Milosevic Dordevic, Zaklina Stojanovic editors.

.PUBLICATION, DISTRIBUTION, ETC

Place of Publication, Distribution, etc.
Dordrecht :
Name of Publisher, Distributor, etc.
Springer,
Date of Publication, Distribution, etc.
2013

PHYSICAL DESCRIPTION

Specific Material Designation and Extent of Item
XVI, 144 p. :
Other Physical Details
ill. ;
Dimensions
25 cm

ORIGINATING SOURCE

Date of Transaction
20151214130650.4

ELECTRONIC LOCATION AND ACCESS

Electronic name
 مطالعه متن کتاب 

[Book]

Y

Proposal/Bug Report

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