عنوان
پدید آورنده
موضوع
رده
QP752.O44 O456 2011eb
QP752
.
O44
O456
2011eb
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
1621980022 (electronic bk.)
(Number (ISBN
9781621980025 (electronic bk.)
Erroneous ISBN
1893997820
Erroneous ISBN
9781893997820
NATIONAL BIBLIOGRAPHY NUMBER
Number
dltt
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Omega-3 oils
General Material Designation
[Book]
Other Title Information
applications in functional foods /
First Statement of Responsibility
editors, Ernesto M. Hernandez and Masashi Hosokawa.
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Urbana, Ill. :
Name of Publisher, Distributor, etc.
AOCS Press,
Date of Publication, Distribution, etc.
c2011.
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
1 online resource (v, 305 p.) :
Other Physical Details
ill.
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Includes bibliographical references and index.
OTHER EDITION IN ANOTHER MEDIUM
Title
Omega-3 oils.
International Standard Book Number
9781893997820
TOPICAL NAME USED AS SUBJECT
Functional foods.
Omega-3 fatty acids.
DEWEY DECIMAL CLASSIFICATION
Number
612
.
3/97
Edition
22
LIBRARY OF CONGRESS CLASSIFICATION
Class number
QP752
.
O44
Book number
O456
2011eb
PERSONAL NAME - ALTERNATIVE RESPONSIBILITY
Hernandez, Ernesto,1955-
Hosokawa, Masashi,1966-
CORPORATE BODY NAME - ALTERNATIVE RESPONSIBILITY
Knovel (Firm)
ORIGINATING SOURCE
Date of Transaction
20131119113010.0
ELECTRONIC LOCATION AND ACCESS
Electronic name
مطالعه متن کتاب [Book]
Y
