عنوان
پدید آورنده
موضوع
رده
QD305.A2 U73 1984eb
QD305
.
A2
U73
1984eb
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
1615839879
(Number (ISBN
9781615839872
NATIONAL BIBLIOGRAPHY NUMBER
Number
dltt
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
USDA database for oxalic acid content of selected vegetables
General Material Designation
[Book]
First Statement of Responsibility
prepared by the Nutrient Data Laboratory, Food Composition Laboratory, Agricultural Research Service, U.S. Department of Agriculture.
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Beltsville, Md. :
Name of Publisher, Distributor, etc.
U.S. Dept. of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center, Nutrient Data Laboratory,
Date of Publication, Distribution, etc.
1984.
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
1 online resource (1 volume)
GENERAL NOTES
Text of Note
Title from home page (viewed on May. 23, 2011).
TOPICAL NAME USED AS SUBJECT
Oxalic acid.
Vegetables.
DEWEY DECIMAL CLASSIFICATION
Number
547
.
437
Edition
22
LIBRARY OF CONGRESS CLASSIFICATION
Class number
QD305
.
A2
Book number
U73
1984eb
CORPORATE BODY NAME - ALTERNATIVE RESPONSIBILITY
Food Composition Laboratory (U.S.)
Knovel (Firm)
Nutrient Data Laboratory (U.S.)
ORIGINATING SOURCE
Date of Transaction
20151031105130.2
Cataloguing Rules (Descriptive Conventions))
pn
ELECTRONIC LOCATION AND ACCESS
Electronic name
مطالعه متن کتاب [Book]
Y
