Menu
Home
Advanced Search
Directory of Libraries
عنوان
Food chemicals codex (7th edition)
پدید آورنده
by authority of the United States Pharmacopeial Convention ; prepared by the Council of Experts and published by the Board of Trustees.
موضوع
Food additives-- Analysis.,Food additives-- Standards-- United States.
رده
KF3878
.
F66
2010eb
کتابخانه
Center and Library of Islamic Studies in European Languages
محل استقرار
استان:
Qom
ـ شهر:
Qom
تماس با کتابخانه :
32910706
-
025
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
1615839682 (electronic bk.)
(Number (ISBN
9781615839681 (electronic bk.)
NATIONAL BIBLIOGRAPHY NUMBER
Number
dltt
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Food chemicals codex (7th edition)
General Material Designation
[Book]
First Statement of Responsibility
by authority of the United States Pharmacopeial Convention ; prepared by the Council of Experts and published by the Board of Trustees.
EDITION STATEMENT
Edition Statement
7th ed.
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Rockville, MD :
Name of Publisher, Distributor, etc.
United States Pharmacopeial Convention,
Date of Publication, Distribution, etc.
c2010.
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
1 online resource (xxi, 1405 p.) :
Other Physical Details
ill.
GENERAL NOTES
Text of Note
"2010-2011."
Text of Note
Includes index.
ACQUISITION INFORMATION NOTE
Source for Acquisition/Subscription Address
Knovel Corporation
OTHER EDITION IN ANOTHER MEDIUM
Title
Food chemicals codex.
International Standard Book Number
9781889788869
PARALLEL TITLE PROPER
Parallel Title
FCC 7.
TOPICAL NAME USED AS SUBJECT
Food additives-- Analysis.
Food additives-- Standards-- United States.
DEWEY DECIMAL CLASSIFICATION
Number
344
.
7304232
Edition
22
LIBRARY OF CONGRESS CLASSIFICATION
Class number
KF3878
Book number
.
F66
2010eb
CORPORATE BODY NAME - ALTERNATIVE RESPONSIBILITY
Knovel (Firm)
United States Pharmacopeial Convention., Council of Experts.
United States Pharmacopeial Convention., Food Ingredient Expert Committee.
ORIGINATING SOURCE
Date of Transaction
20131119112245.0
ELECTRONIC LOCATION AND ACCESS
Electronic name
مطالعه متن کتاب
[Book]
Y
Proposal/Bug Report
×
Proposal/Bug Report
×
Warning!
Enter The Information Carefully
Error Report
Proposal