عنوان
پدید آورنده
موضوع
رده
TP548.5.C64 R43 2004
TP548
.
5
.
C64
R43
2004
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
0841239002
(Number (ISBN
9780841239005
NATIONAL BIBLIOGRAPHY NUMBER
Number
b428880
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Red wine color :
General Material Designation
[Book]
Other Title Information
exploring the mysteries /
First Statement of Responsibility
Andrew L. Waterhouse, editor, James A. Kennedy, editor ; sponsored by the ACS Division of Agricultural and Food Chemistry
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xi, 314 pages :
Other Physical Details
illustrations (some color) ;
Dimensions
24 cm
SERIES
Series Title
ACS symposium series ;
Volume Designation
886
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Includes bibliographical references and indexes
OTHER EDITION IN ANOTHER MEDIUM
Title
Red wine color.
TOPICAL NAME USED AS SUBJECT
Wine and wine making-- Analysis, Congresses
Wine-- Color, Congresses
DEWEY DECIMAL CLASSIFICATION
Number
663/
.
2
Edition
22
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TP548
.
5
.
C64
Class number
QD3
A37
V
.
886
Book number
R43
2004
PERSONAL NAME - ALTERNATIVE RESPONSIBILITY
Kennedy, James A.,1962-
Waterhouse, Andrew Leo
CORPORATE BODY NAME - ALTERNATIVE RESPONSIBILITY
American Chemical Society., Division of Agricultural and Food Chemistry
American Chemical Society., Meeting(225th :2003 :, New Orleans, La.)
ORIGINATING SOURCE
Date of Transaction
20160712073348.0
ELECTRONIC LOCATION AND ACCESS
Electronic name
مطالعه متن کتاب [Book]
Y
