عنوان
پدید آورنده
موضوع
رده
TX725.A8 F66 1999
TX725
.
A8
F66
1999
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
962593393X :
(Number (ISBN
9789625933931
NATIONAL BIBLIOGRAPHY NUMBER
Number
b424238
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
The food of Australia :
General Material Designation
[Book]
Other Title Information
contemporary recipes from Australia's leading chefs /
First Statement of Responsibility
Stephanie Alexander ... [et al.] ; produced in association with Hilton International Australia ; food photography by Ashley Mackevicius ; edited by Wendy Hutton
EDITION STATEMENT
Edition Statement
1st ed
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Boston, MA :
Name of Publisher, Distributor, etc.
Periplus,
Date of Publication, Distribution, etc.
c1999
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
144 p. :
Other Physical Details
col. ill. ;
Dimensions
21 x 24 cm
GENERAL NOTES
Text of Note
"Contemporary recipes from Australia's leading chefs"--Cover
Text of Note
Includes index
TOPICAL NAME USED AS SUBJECT
PD Culinary Library
Cooking, Australian
Food habits-- Australia
GEOGRAPHICAL NAME USED AS SUBJECT
Australia, Social life and customs
0
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TX725
.
A8
Book number
F66
1999
PERSONAL NAME - ALTERNATIVE RESPONSIBILITY
Alexander, Stephanie,1940-
Hutton, Wendy
Mackevicius, Ashley
CORPORATE BODY NAME - ALTERNATIVE RESPONSIBILITY
Hilton International Australia
ORIGINATING SOURCE
Date of Transaction
20110119150930.0
ELECTRONIC LOCATION AND ACCESS
Electronic name
مطالعه متن کتاب [Book]
Y
