عنوان
پدید آورنده
موضوع
رده
GT2855 .E38 2011
GT2855
.
E38
2011
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
0803219350 (pbk. : alk. paper)
(Number (ISBN
9780803219359 (pbk. : alk. paper)
NATIONAL BIBLIOGRAPHY NUMBER
Number
b415038
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Educated tastes :
General Material Designation
[Book]
Other Title Information
food, drink, and connoisseur culture /
First Statement of Responsibility
edited and with an introduction by Jeremy Strong
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Lincoln :
Name of Publisher, Distributor, etc.
University of Nebraska Press,
Date of Publication, Distribution, etc.
c2011
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xxii, 292 p. ;
Dimensions
21 cm
SERIES
Series Title
At table
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Includes bibliographical references
TOPICAL NAME USED AS SUBJECT
Beverages-- Social aspects
Drinking customs
Food habits
Food-- Social aspects
Gourmets
Taste-- Social aspects
DEWEY DECIMAL CLASSIFICATION
Number
394
.
1/2
Edition
23
LIBRARY OF CONGRESS CLASSIFICATION
Class number
GT2855
Book number
.
E38
2011
PERSONAL NAME - ALTERNATIVE RESPONSIBILITY
Strong, Jeremy
ORIGINATING SOURCE
Date of Transaction
20120606081845.0
ELECTRONIC LOCATION AND ACCESS
Electronic name
مطالعه متن کتاب [Book]
Y
