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عنوان
Wine Microbiology
پدید آورنده
by Kenneth C. Fugelsang.
موضوع
Chemistry.,Food science.
رده
کتابخانه
Center and Library of Islamic Studies in European Languages
محل استقرار
استان:
Qom
ـ شهر:
Qom
تماس با کتابخانه :
32910706
-
025
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
9781475769708
(Number (ISBN
9781475769722
NATIONAL BIBLIOGRAPHY NUMBER
Number
b403884
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Wine Microbiology
General Material Designation
[Book]
First Statement of Responsibility
by Kenneth C. Fugelsang.
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Boston, MA :
Name of Publisher, Distributor, etc.
Imprint: Springer,
Date of Publication, Distribution, etc.
1997.
OTHER EDITION IN ANOTHER MEDIUM
International Standard Book Number
9781475769722
PIECE
Title
Springer eBooks
TOPICAL NAME USED AS SUBJECT
Chemistry.
Food science.
PERSONAL NAME - PRIMARY RESPONSIBILITY
Fugelsang, Kenneth C.
CORPORATE BODY NAME - ALTERNATIVE RESPONSIBILITY
SpringerLink (Online service)
ORIGINATING SOURCE
Date of Transaction
20190307163200.0
ELECTRONIC LOCATION AND ACCESS
Electronic name
مطالعه متن کتاب
[Book]
Y
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