عنوان
پدید آورنده
موضوع
رده
TX837 .S36 2012
TX837
.
S36
2012
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
1592334873 (pbk.)
(Number (ISBN
1610581741 (digital ed. : eISBN)
(Number (ISBN
9781592334872 (pbk.)
(Number (ISBN
9781610581745 (digital ed. : eISBN)
NATIONAL BIBLIOGRAPHY NUMBER
Number
b394779
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
The healthy voyager's global kitchen :
General Material Designation
[Book]
Other Title Information
150 plant-based recipes from around the world /
First Statement of Responsibility
Carolyn Scott-Hamilton.
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Beverly, MA :
Name of Publisher, Distributor, etc.
Fair Winds Press,
Date of Publication, Distribution, etc.
2012.
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
256 p. :
Other Physical Details
col. ill. ;
Dimensions
24 cm.
GENERAL NOTES
Text of Note
Includes index.
SUMMARY OR ABSTRACT
Text of Note
"How to travel while being vegan. Vegan recipes from all over the world"--Provided by publisher.
Text of Note
"If you're looking to add some tasty international inspiration to your dining table, let The Healthy Voyager's Global Kitchen be your guide! Inside you'll be treated to 150 of the best international recipes from across the globe inside--all veganized for your enjoyment. From Greece's epic gyros, to hearty Colombian empanadas, to heavenly Japanese matcha green tea ice cream, you'll globe-trot your way through the most flavorful plant-based fare this planet has to offer! Author Carolyn Scott-Hamilton, creator of the popular website www.healthyvoyager.com, will show you how to re-create the meals and tastes you've been dreaming of ever since that honeymoon trip to the Carribean--or even just that last trip to your neighborhood Indian restaurant! And with gluten-free, low-glycemic, soy-free, low-fat, and raw-food notations on every recipe, everyone will be able to join in the fun of global plant-based cuisine, no matter what special diet they're on now. Keep things fresh and new from meal to meal and make every day an international delight with The Healthy Voyager's Global Kitchen"--Provided by publisher.
ACQUISITION INFORMATION NOTE
Source for Acquisition/Subscription Address
QBI
Stock Number
1333208
TOPICAL NAME USED AS SUBJECT
Vegan cooking.
Vegetarian cooking.
DEWEY DECIMAL CLASSIFICATION
Number
641
.
5/636
Edition
23
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TX837
Book number
.
S36
2012
OTHER CLASS NUMBERS
Class number
CKB039000
System Code
bisacsh
PERSONAL NAME - PRIMARY RESPONSIBILITY
Scott-Hamilton, Carolyn.
ORIGINATING SOURCE
Date of Transaction
20120215112900.0
ELECTRONIC LOCATION AND ACCESS
Electronic name
مطالعه متن کتاب [Book]
Y
