عنوان

Instrumental methods for the analysis and identification of bioactive molecules /

(Number (ISBN

0841229775

(Number (ISBN

9780841229778

Erroneous ISBN

0841229767

Erroneous ISBN

9780841229761

Number

b393762

Title Proper

Instrumental methods for the analysis and identification of bioactive molecules /

General Material Designation

[Book]

First Statement of Responsibility

Guddadarangavvanahally K. Jayprakasha, editor, Bhimanagouda S. Patil, editor, Federica Pellati, editor ; sponsored by the ACS Division of Agricultural and Food Chemistry, Inc.

Specific Material Designation and Extent of Item

1 online resource (xii, 387 pages) :

Other Physical Details

illustrations (some color).

Series Title

ACS symposium series ;

Volume Designation

1185.

Text of Note

Includes bibliographical references and index.

Text of Note

Influence of postharvest storage, processing, and extraction methods on the analysis of phenolic phytochemicals -- Innovative methods for the extraction and chromatographic analysis of honey bee products -- Separation and identification of cucurbitane-type triterpenoids from bitter melon -- Fast analysis of bioactive compounds by reverse phase liquid chromatography -- Chromatography combined with bioassays and other hyphenations : the direct link to the compound indicating the effect, identification by LC-MS and LC-NMR -- Standardization of analytical methodology and procedures for purity assessment of small molecules in drug discovery -- Biofunctional properties of melia azedarach extracts -- Characterization of sambucus nigra L. infusions using capillary electrophoresis and liquid chromatography-tandem mass spectrometry -- Flavonoid c-glycosides in citrus juices from southern Italy : distribution and influence on the antioxidant activity -- Characterization of pomegranate's health benefiting bioactive compounds, taste, color and post-harvest fruit quality by studying a wide collection of diverse accessions -- Application of HPLC-SPE-NMR in characterization of bioactive natural compounds -- Identification by GC, GC-MS, LC-GC and spectroscopic methods -- Headspace and solid-phase micro-extraction methods for the identification of volatile flavor compounds in citrus fruits -- GC and on-line LC-GC : useful tools for the qualitative and quantitative analysis of phytosterols and their esters -- Unraveling food aroma: methods for odor active compounds analysis -- Quantification of health-promoting compounds by quantitative 1HMNR spectroscopy -- Meat freshness : peroxynitrite's oxidative role, its natural scavengers, and new measuring tools -- Measurement of resistant starches in rat cecal contents using fourier transform infrared photoacoustic spectroscopy -- Metabolomic fingerprinting -- Metabolic fingerprinting of the lycopodiales species for chemotaxonomy and quality control -- New approaches in metabolic fingerprinting : improved extraction method and automatic reduction of NMR spectra to essential data.

0

Title

Instrumental methods for the analysis and identification of bioactive molecules.

International Standard Book Number

9780841229761

Biological products-- Analysis.

Number

Edition

Class number

Jayprakasha, Guddadarangavvanahally K.

Patil, Bhimanagouda S.,1962-

Pellati, Federica

American Chemical Society., Division of Agricultural and Food Chemistry,sponsoring body.

Date of Transaction

20160925045628.4

Cataloguing Rules (Descriptive Conventions))

rda

Electronic name

[Book]

Y