edited by Florence Bergeaud-Blackler, John Lever and Johan Fischer.
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
New York
Name of Publisher, Distributor, etc.
Routledge,
Date of Publication, Distribution, etc.
2016.
CONTENTS NOTE
Text of Note
Acknowledgements -- List of contributors -- Introduction: studying the politics of global halal markets / Florence Bergeaud-Blackler, Johan Fischer and John Lever -- Re-imagining Malaysia : a postliberal halal strategy? / John Lever -- From an implicit to an explicit understanding : new definitions of halal in Turkey / John Lever and Haluk Anil -- Remembering the spirit of halal : an Iranian perspective / Maryam Attar, Khalil Lohi and John Lever -- Beldi matters : negotiating proper food in urban Moroccan food consumption and preparation / Katharina Graff -- Islamizing foods : the encounter of market and diasporic dynamics / Florence Bergeaud-Blackler -- The halal certification market in Europe and in the world : a first panorama / Florence Bergeaud-Blackler -- Green halal : how does halal production face animal suffering? / Manon Istasse -- Halal, diaspora and the secular in London / Johan Fischer -- Muslim food consumption in China : between qingzhen and halal / Yukari Sai and Johan Fischer -- Halal training in Singapore / Johan Fischer -- Who owns halal? : international initiatives of halal food regulations / Florence Bergeaud-Blackler -- Index.