عنوان
پدید آورنده
موضوع
رده
TP .B337 577 2009
TP
.
B337
577
2009
کتابخانه
محل استقرار
INTERNATIONAL STANDARD SERIAL NUMBER
Terms of Availability and/or Price
خریداری
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
سی???ن?
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Beer in Health and Disease Prevention
EDITION STATEMENT
Statement of Responsibility Relating to Edition
Edited by Victor R. Preedy
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Boston
Name of Publisher, Distributor, etc.
Elsevier
Date of Publication, Distribution, etc.
2009
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xxii, 1101 p.:ill
NOTES PERTAINING TO SUBJECT ACCESS
Text of Note
غیرمرجع
NOTE RELATING TO THE COPY IN HAND
Text of Note
0
SUMMARY OR ABSTRACT
Text of Note
Includes bibliographical references and index
TOPICAL NAME USED AS SUBJECT
Entry Element
Beer
Entry Element
Brewing
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TP
Classification Record Number
577
Book number
.
B337
2009
Preedy, Victor R
LOCATION AND CALL NUMBER
Shelving Form of Title, Author, Author/Title
1
English Book
