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عنوان
Dining at the Safavid Court
پدید آورنده
\ by Nurollah
موضوع
Cooking, Iranian,Cooking -- Iran -- History -- 16th century,آشپزی ایرانی,آشپزی ایرانی -- متون قدیمی تا قرن۱۴
رده
TX725
.
I7N8
2017
کتابخانه
Library of Foreign Languages and Islamic Sources
محل استقرار
استان:
Qom
ـ شهر:
Qom
تماس با کتابخانه :
37839111
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
:9781568593067
NATIONAL BIBLIOGRAPHY NUMBER
Number
977111
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
انگلیسی
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Dining at the Safavid Court
General Material Designation
[book]
Other Title Information
Maddatolhayat: [the Substance of Life]: 16th Century Royal Persian Recipes
First Statement of Responsibility
\ by Nurollah
Subsequent Statement of Responsibility
; Translated from the Persian and Modernized by M. R. Ghanoonparvar
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Costa mesa, Californa
Name of Publisher, Distributor, etc.
: Mazda Publishers
Date of Publication, Distribution, etc.
, 2017
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xiii, [153] p.
Other Physical Details
:ill.
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Glossary
Text of Note
Index
OTHER VARIANT TITLES
Variant Title
ماده الحیوه
Variant Title
آشپزی دوره صفویه
TOPICAL NAME USED AS SUBJECT
Cooking, Iranian
Cooking -- Iran -- History -- 16th century
آشپزی ایرانی
آشپزی ایرانی -- متون قدیمی تا قرن۱۴
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TX725
Book number
.
I7N8
2017
PERSONAL NAME - PRIMARY RESPONSIBILITY
Nurollah
نورالله، قرن۱۱ق.
PERSONAL NAME - ALTERNATIVE RESPONSIBILITY
Ghanoonparvar, M. R.
ORIGINATING SOURCE
Country
ایران
Date of Transaction
20210117
p
BL
270410
1
a
N
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