عنوان
پدید آورنده
موضوع
رده
E-Book ,
E-Book
,
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
:9781910190616
NATIONAL BIBLIOGRAPHY NUMBER
Number
26230
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
انگلیسی
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Brewing Microbiology
General Material Designation
[electronic resources]
Other Title Information
: Current Research, Omics and Microbial Ecology
First Statement of Responsibility
\ edited by Nicholas A. Bokulich and Charles W. Bamforth.
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Norfolk
Name of Publisher, Distributor, etc.
: Caister Academic Press
Date of Publication, Distribution, etc.
, 2017
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
331 p
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Index
Text of Note
Bibliography
TOPICAL NAME USED AS SUBJECT
Entry Element
Industrial microbiology
Entry Element
میکربشناسی صنعتی
a04
a04
Brewing -- Microbiology.
آبجوسازی -- میکربشناسی
LIBRARY OF CONGRESS CLASSIFICATION
E-Book
,
PERSONAL NAME - ALTERNATIVE RESPONSIBILITY
Bokulich, Nicholas A.
Bamforth, Charles W.
ORIGINATING SOURCE
Country
ایران
ELECTRONIC LOCATION AND ACCESS
Date and Hour of Consultation and Access
9781910190616.pdf
p
BL
279177
1
a
N
