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عنوان
Dietary Reference Intakes
پدید آورنده
\ Committee on Use of Dietary Reference Intakes in Nutrition Labeling, Food and Nutrition Board.
موضوع
Food-- Labeling.,Nutrition.
رده
TX
551
.
D57
2004
E-book
,
کتابخانه
Library of Foreign Languages and Islamic Sources
محل استقرار
استان:
Qom
ـ شهر:
Qom
تماس با کتابخانه :
37839111
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
:0309091322
NATIONAL BIBLIOGRAPHY NUMBER
Number
17092
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
انگلیسی
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Dietary Reference Intakes
General Material Designation
[electronic resources]
Other Title Information
: Guiding Principles for Nutrition Labeling and Fortification
First Statement of Responsibility
\ Committee on Use of Dietary Reference Intakes in Nutrition Labeling, Food and Nutrition Board.
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Washington, D.C.
Name of Publisher, Distributor, etc.
: The National Academies Press
Date of Publication, Distribution, etc.
, 2004.
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xvi, 205 p.
Other Physical Details
:ill.
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Includes bibliographical references (p. 153-164) and index.
TOPICAL NAME USED AS SUBJECT
Food-- Labeling.
Nutrition.
DEWEY DECIMAL CLASSIFICATION
Number
363
.
19/2
Edition
22
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TX
551
Book number
.
D57
2004
E-book
,
CORPORATE BODY NAME - PRIMARY RESPONSIBILITY
Institute of Medicine (U.S.)., Committee on Use of Dietary Reference Intakes in Nutrition Labeling.
ORIGINATING SOURCE
Country
ایران
Date of Transaction
20170814135501.0
ELECTRONIC LOCATION AND ACCESS
Date and Hour of Consultation and Access
0309091322.pdf
Uniform Resource Identifier
http://www.loc.gov/catdir/toc/ecip0415/2004002799.html
BL
279177
1
N
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