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عنوان
English for the students of food sicence and technology
پدید آورنده
Ibrahim Jodairi Salimy, Hasan Edalat Namin, siroos Massiha,Title,Series
موضوع
Readers - food industry and trade,College readers
رده
PE
F6J6
1127
2000
کتابخانه
Central Library of Imam Khomeini International University of Qazvin
محل استقرار
استان:
Qazvin
ـ شهر:
Qazvin
تماس با کتابخانه :
33780050
-
028
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
English for the students of food sicence and technology
First Statement of Responsibility
Ibrahim Jodairi Salimy, Hasan Edalat Namin, siroos Massiha
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Tehran
Name of Publisher, Distributor, etc.
The Center for Studying and Compiling University Books in Humanities )SAMT(
Date of Publication, Distribution, etc.
1379 = 2000
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
198 P
SERIES
Series Title
SAMT; 221. zabanha-ye khareji; 46
SUMMARY OR ABSTRACT
Text of Note
Bibliography: P. 198
TRANSLATED TITLE SUPPLIED BY CATALOGUER
Language of Translated Title
dded T.P in persian: انگلیسی برای دانشجویان رشته علوم و صنایع غذایی
TOPICAL NAME USED AS SUBJECT
Entry Element
Readers - food industry and trade
Entry Element
College readers
LIBRARY OF CONGRESS CLASSIFICATION
Class number
PE
Classification Record Number
1127
Book number
F6J6
2000
PERSONAL NAME - PRIMARY RESPONSIBILITY
Entry Element
Jodayri Salimi, Ebrahim
Entry Element
Title
Entry Element
Series
Edalat Namin, Hasan
Masiha, Sirus
English Book
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