عنوان
پدید آورنده
موضوع
رده
GT2850 .S8E419
GT2850
.
S8E419
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
978-600-229-203-2
NATIONAL BIBLIOGRAPHY NUMBER
Number
3433505
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
فارسي
TITLE AND STATEMENT OF RESPONSIBILITY
First Statement of Responsibility
تام ستنديج؛ ترجمه ي محسن مينوخرد
Title Proper
خوراك و تاريخ
Parallel Title Proper
An edible history of humanity, 2009
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
تهران
Name of Publisher, Distributor, etc.
نشر چشمه
Date of Publication, Distribution, etc.
1394
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
231 ص. ؛ 5/14×5/21 س م
SERIES
Series Title
تاريخ
NOTES PERTAINING TO BINDING AND AVAILABILITY
Text of Note
مرجع به حساب نمي آيد
TOPICAL NAME USED AS SUBJECT
Entry Element
عادتهاي غذايي - تاريخ
Entry Element
اولويت هاي غذايي - تاريخ
Entry Element
كشاورزي - تاريخ
Entry Element
موادغذايي - جنبه هاي سمبوليك
Entry Element
مواد غذايي - تامين - جنبه هاي اقتصادي
LIBRARY OF CONGRESS CLASSIFICATION
Class number
GT2850
.
S8E419
PERSONAL NAME - PRIMARY RESPONSIBILITY
Entry Element
مولف
Relator Code
استنديج، تام
PERSONAL NAME - ALTERNATIVE RESPONSIBILITY
Entry Element
Standage, Tom
PERSONAL NAME - SECONDARY RESPONSIBILITY
Entry Element
مينوخرد، محسن
Dates
1326-
Relator Code
مترجم
