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ورود / ثبت نام
عنوان
Food gels
پدید آورنده
edited by Peter Harris
موضوع
، Colloids
رده
TP
453
.
C65
F664
1990
کتابخانه
Library of College of Science University of Tehran
محل استقرار
استان:
Tehran
ـ شهر:
Tehran
تماس با کتابخانه :
61112616
-
66495290
-
021
OTHER STANDARD IDENTIFIER
Standard Number
2138a
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
English
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Food gels
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
London
Name of Publisher, Distributor, etc.
Elsevier Applied Science
Date of Publication, Distribution, etc.
1990
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
x, 476 p. : ill. ; 23 cm
SERIES
Series Title
Elsevier applied food science series
GENERAL NOTES
Text of Note
Includes bibliographical references and index
Text of Note
Xerox
NOTES PERTAINING TO TITLE AND STATEMENT OF RESPONSIBILITY
Text of Note
edited by Peter Harris
TOPICAL NAME USED AS SUBJECT
Entry Element
، Colloids
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TP
453
.
C65
F664
1990
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
TI
AU reteP ,sirraH ed.
LOCATION AND CALL NUMBER
Shelving Form of Title, Author, Author/Title
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