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ورود / ثبت نام
عنوان
Immobilized enzymes in food and microbial processes
پدید آورنده
Edited by Alfred C. Olson and Charles L. Cooney
موضوع
Industrial applications -- Congresses ، Immobilized enzymes
رده
TP
248
.
E5
I47
کتابخانه
Library of College of Science University of Tehran
محل استقرار
استان:
Tehran
ـ شهر:
Tehran
تماس با کتابخانه :
61112616
-
66495290
-
021
OTHER STANDARD IDENTIFIER
Standard Number
31353
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
English
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Immobilized enzymes in food and microbial processes
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
New York
Name of Publisher, Distributor, etc.
Plenum Press
Date of Publication, Distribution, etc.
)1974(
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
x, 268 p. : ill. ; 26 cm
GENERAL NOTES
Text of Note
"Proceedings of a symposium on immobilized enzymes held at the 166th national meeting of the American Chemical Society, Chicago, Illinois, 1973."
Text of Note
Includes bibliographies
NOTES PERTAINING TO TITLE AND STATEMENT OF RESPONSIBILITY
Text of Note
Edited by Alfred C. Olson and Charles L. Cooney
TOPICAL NAME USED AS SUBJECT
Entry Element
Industrial applications -- Congresses ، Immobilized enzymes
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TP
248
.
E5
I47
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
TI
AU C derflA ,noslO ed.
AU L selrahC ,yenooC ed. 1944-
CO American Chemical Society
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