عنوان
پدید آورنده
موضوع
رده
TP 371.2 .L83 1986
TP
371
.
2
.
L83
1986
کتابخانه
محل استقرار
OTHER STANDARD IDENTIFIER
Standard Number
51693
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
English
TITLE AND STATEMENT OF RESPONSIBILITY
First Statement of Responsibility
Luck, Erich
Title Proper
Chemische Lebensmittelkonservierung : Stoffe, Wirkungen, Methoden
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Berlin
Name of Publisher, Distributor, etc.
Springer
Date of Publication, Distribution, etc.
1986
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xx, 225 p. : ill. ; 25 cm
GENERAL NOTES
Text of Note
Includes bibliographies and index
NOTES PERTAINING TO TITLE AND STATEMENT OF RESPONSIBILITY
Text of Note
Erich Luck
NOTES PERTAINING TO EDITION AND BIBLIOGRAPHIC HISTORY
Text of Note
2. Aufl
TOPICAL NAME USED AS SUBJECT
Entry Element
، Food -- Preservation
Entry Element
، Food additives
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TP
371
.
2
.
L83
1986
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
AU
TI
LOCATION AND CALL NUMBER
Shelving Form of Title, Author, Author/Title
مس علوه مرکزی پردیانابخکت
