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The microbiology of poultry meat products
پدید آورنده
edited by F.E. Cunningham, N.A. Cox
موضوع
، Poultry -- Microbiology,، Poultry plants
رده
QR
117
.
M53
1987
کتابخانه
Library of College of Science University of Tehran
محل استقرار
استان:
Tehran
ـ شهر:
Tehran
تماس با کتابخانه :
61112616
-
66495290
-
021
OTHER STANDARD IDENTIFIER
Standard Number
63394
Standard Number
65458w
Standard Number
m65459
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
English
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
The microbiology of poultry meat products
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Orlando
Name of Publisher, Distributor, etc.
Academic Press
Date of Publication, Distribution, etc.
1987
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
ix, 359 p. : ill. ; 24 cm
SERIES
Series Title
Food science and technology
GENERAL NOTES
Text of Note
Includes bibliographies and index
NOTES PERTAINING TO TITLE AND STATEMENT OF RESPONSIBILITY
Text of Note
edited by F.E. Cunningham, N.A. Cox
TOPICAL NAME USED AS SUBJECT
Entry Element
، Poultry -- Microbiology
Entry Element
، Poultry plants
LIBRARY OF CONGRESS CLASSIFICATION
Class number
QR
117
.
M53
1987
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
TI
AU E knarF ,mahgninnuC ed.
AU A N ,xoC ed.
SE
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