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عنوان
The meat and poultry cook book
پدید آورنده
/ Beth Bailey McLean and Thora Hegstad Campbell.
موضوع
آشپزی (گوشت),آشپزی(ماکیان)
رده
TX
۷۴۹
/
م
۷
م
۹ ۱۳۳۱
کتابخانه
National Library and Archives of Islamic Republic of Iran
محل استقرار
استان:
Tehran
ـ شهر:
Tehran
تماس با کتابخانه :
88644104
-
021
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
Erroneous ISBN
671-78294-0-125
NATIONAL BIBLIOGRAPHY NUMBER
Number
۲۳۹۲۹۷۲
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
The meat and poultry cook book
First Statement of Responsibility
/ Beth Bailey McLean and Thora Hegstad Campbell.
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
New York
Name of Publisher, Distributor, etc.
: Pocket Books
Date of Publication, Distribution, etc.
=1331.
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
viii, ۴۱۸ ص.
Other Physical Details
: مصور (بخشی رنگی).
SERIES
Series Title
Pocket book
Volume Designation
; 78294.
GENERAL NOTES
Text of Note
انگلیسی.
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
نمایه.
میت اند ...
TOPICAL NAME USED AS SUBJECT
Entry Element
آشپزی (گوشت)
Entry Element
آشپزی(ماکیان)
DEWEY DECIMAL CLASSIFICATION
Number
۶۴۱
/
۶۶
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TX
۷۴۹
Book number
/
م
۷
م
۹ ۱۳۳۱
PERSONAL NAME - PRIMARY RESPONSIBILITY
McLean, Beth Bailey, 1892-
PERSONAL NAME - ALTERNATIVE RESPONSIBILITY
Campbell, Thora Hegstad, 1915-
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