عنوان
پدید آورنده
موضوع
رده
کتابخانه
محل استقرار
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Source book of flavors
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
New York
Name of Publisher, Distributor, etc.
Van Nostrand Reinhold
TOPICAL NAME USED AS SUBJECT
Entry Element
Flavoring essences
Entry Element
Flavor
Entry Element
Food- Analysis
English Book
1
