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عنوان
Ultrasound technologies for food and bioprocessing
پدید آورنده
Hao Feng, Gustavo V. Barbosa-Canovas, Jochen Weiss, editors
موضوع
، Biochemical engineering,Industrial applications ، Ultrasonic waves,، Food industry and trade,، Microbiology
رده
TP
248
.
3
.
U48
2011
کتابخانه
Central Library and Information Center of Ferdowsi University of Mashhad
محل استقرار
استان:
Khorasan Razavi
ـ شهر:
Mashhad
تماس با کتابخانه :
05138806503
OTHER STANDARD IDENTIFIER
Standard Number
18052
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Ultrasound technologies for food and bioprocessing
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
New York
Name of Publisher, Distributor, etc.
Springer
Date of Publication, Distribution, etc.
c2011
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xii, 665 p. : ill. )some col.(
SERIES
Series Title
Food engineering series
GENERAL NOTES
Text of Note
Includes bibliographical references and index
NOTES PERTAINING TO TITLE AND STATEMENT OF RESPONSIBILITY
Text of Note
Hao Feng, Gustavo V. Barbosa-Canovas, Jochen Weiss, editors
TOPICAL NAME USED AS SUBJECT
Entry Element
، Biochemical engineering
Entry Element
Industrial applications ، Ultrasonic waves
Entry Element
، Food industry and trade
Entry Element
، Microbiology
DEWEY DECIMAL CLASSIFICATION
Number
660
.
6/3
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TP
248
.
3
.
U48
2011
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
TI
AU Feng, Hao
AU Barbosa-Canovas, Gustavo V
AU Weiss, Jochen
SE
LOCATION AND CALL NUMBER
Call Number Suffix
CL
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