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Improving the safety and quality of milk
پدید آورنده
edited by Masel W. Griffiths
موضوع
، Dairy processing,، Milk hygiene,Quality control ، Dairy products,Quality control ، Dairy processing
رده
SF
250
.
5
.
I47
2010
کتابخانه
Central Library and Information Center of Ferdowsi University of Mashhad
محل استقرار
استان:
Khorasan Razavi
ـ شهر:
Mashhad
تماس با کتابخانه :
05138806503
OTHER STANDARD IDENTIFIER
Standard Number
17595
Standard Number
17596
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Improving the safety and quality of milk
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Boca Raton: CRC Press; Oxford
Name of Publisher, Distributor, etc.
Woodhead Pub
Date of Publication, Distribution, etc.
c2010
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
2 v.: ill
SERIES
Series Title
Woodhead Publishing series in food science, technology and nutrition
ISSN of Series
no. 188-189
GENERAL NOTES
Text of Note
Includes bibliographical references and index
NOTES PERTAINING TO TITLE AND STATEMENT OF RESPONSIBILITY
Text of Note
edited by Masel W. Griffiths
CONTENTS NOTE
Text of Note
v.1. Milk production and processing -- v.2. Improving quality in milk products
TOPICAL NAME USED AS SUBJECT
Entry Element
، Dairy processing
Entry Element
، Milk hygiene
Entry Element
Quality control ، Dairy products
Entry Element
Quality control ، Dairy processing
LIBRARY OF CONGRESS CLASSIFICATION
Class number
SF
250
.
5
.
I47
2010
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
TI
AU Griffiths, Mansel
SE
LOCATION AND CALL NUMBER
Call Number Suffix
CL
Call Number Suffix
CL
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