عنوان
پدید آورنده
موضوع
رده
QR 201 .L7 R9 2007
QR
201
.
L7
R9
2007
کتابخانه
محل استقرار
استان: Khorasan Razavi ـ شهر: Mashhad
OTHER STANDARD IDENTIFIER
Standard Number
3385
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Listeria, listeriosis, and food safety
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Boca Raton
Name of Publisher, Distributor, etc.
CRC Press
Date of Publication, Distribution, etc.
c2007
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
873 p.: ill
SERIES
Series Title
Food science and technology
ISSN of Series
160
GENERAL NOTES
Text of Note
Includes bibliographical references and index
NOTES PERTAINING TO TITLE AND STATEMENT OF RESPONSIBILITY
Text of Note
edited by Elliot T. Ryser, Elmer H. Marth
NOTES PERTAINING TO EDITION AND BIBLIOGRAPHIC HISTORY
Text of Note
3rd ed
TOPICAL NAME USED AS SUBJECT
Entry Element
، Listeriosis
Entry Element
، Listeria monocytogenes
Entry Element
، Foodborne diseases
Entry Element
Microbiology ، Food
LIBRARY OF CONGRESS CLASSIFICATION
Class number
QR
201
.
L7
R9
2007
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
TI
AU Ryser, Elliot T 1957- .
AU Marth, Elmer H
SE
LOCATION AND CALL NUMBER
Call Number Suffix
CL
