Menu
Home
Advanced Search
Directory of Libraries
عنوان
Organic food: consumers' choices and farmers' opportunities
پدید آورنده
edited by Maurizio Canavari and Kent D. Olson
موضوع
، Organic farming,United States ، Organic farming,Italy ، Organic farming,، Natural foods,، Natural food industry,United States ، Natural food industry,Italy ، Natural food industry
رده
S
605
.
5
.
O678
2007
کتابخانه
Central Library and Information Center of Ferdowsi University of Mashhad
محل استقرار
استان:
Khorasan Razavi
ـ شهر:
Mashhad
تماس با کتابخانه :
05138806503
OTHER STANDARD IDENTIFIER
Standard Number
2416
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Organic food: consumers' choices and farmers' opportunities
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
New York
Name of Publisher, Distributor, etc.
Springer Science+Business Media
Date of Publication, Distribution, etc.
2007
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xvii, 197 p.: ill., map
GENERAL NOTES
Text of Note
Includes bibliographical references and index
NOTES PERTAINING TO TITLE AND STATEMENT OF RESPONSIBILITY
Text of Note
edited by Maurizio Canavari and Kent D. Olson
TOPICAL NAME USED AS SUBJECT
Entry Element
، Organic farming
Entry Element
United States ، Organic farming
Entry Element
Italy ، Organic farming
Entry Element
، Natural foods
Entry Element
، Natural food industry
Entry Element
United States ، Natural food industry
Entry Element
Italy ، Natural food industry
LIBRARY OF CONGRESS CLASSIFICATION
Class number
S
605
.
5
.
O678
2007
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
TI
AU Canavari, Maurizio 1964- .
AU Olson, Kent D
LOCATION AND CALL NUMBER
Call Number Suffix
CL
Proposal/Bug Report
×
Proposal/Bug Report
×
Warning!
Enter The Information Carefully
Error Report
Proposal