عنوان
پدید آورنده
موضوع
رده
TX 531 .R55 2003
TX
531
.
R55
2003
کتابخانه
محل استقرار
استان: Khorasan Razavi ـ شهر: Mashhad
OTHER STANDARD IDENTIFIER
Standard Number
15883
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Risk assessment of Campylobacter spp. in broiler chickens and Vibrio spp. in seafood: report of a Joint FAO/WHO Expert Consultation, Bangkok, Thailand, 5-9 August 2002
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Rome
Name of Publisher, Distributor, etc.
World Health Organization, Food and Agriculture Organization of the United Nations
Date of Publication, Distribution, etc.
2003
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
vii, 49 p.: ill
SERIES
Series Title
FAO food and nutrition paper
Series Title
WHO food safety consultations
ISSN of Series
75
GENERAL NOTES
Text of Note
"The Food and Agriculture Organization of the United Nations )FAO( and the World Health Organization )WHO( convened an expert consultation on "Risk Assessment of Campylobacter spp. in broiler chickens and Vibrio spp. in seafood" in the FAO Regional Office for Asia and the Pacific )RAP(, Bangkok, Thailand on 5-9 August 2002"--P. 1
Text of Note
"TC/M/Y8145E/1/4.03/2500"--P. ]4[ of cover
Text of Note
Includes bibliographical references
TOPICAL NAME USED AS SUBJECT
Entry Element
Congresses ، Food contamination
Entry Element
، Bacterial diseases in poultry
Entry Element
، Campylobacter infections in poultry
Entry Element
، Vibrio
Entry Element
Contamination ، Seafood
Entry Element
Congresses ، Food adulteration and inspection
Entry Element
Microbiology - Congresses ، Food
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TX
531
.
R55
2003
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
TI
CO Food and Agriculture Organization of the United Nations
CO World Health Organization
CO Joint FAO/WHO Expert Consultation on Risk Assessment of Campylobacter spp. in Broiler Chickens and Vibrio spp. in Seafood )2002: Bangkok, Thailand(
SE
LOCATION AND CALL NUMBER
Call Number Suffix
CL
