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عنوان
Flavor chemistry and technology
پدید آورنده
Reineccius, Gary
موضوع
، Flavor,، Flavoring essences
رده
TP
372
.
5
.
H43
2006
کتابخانه
Central Library and Information Center of Ferdowsi University of Mashhad
محل استقرار
استان:
Khorasan Razavi
ـ شهر:
Mashhad
تماس با کتابخانه :
05138806503
OTHER STANDARD IDENTIFIER
Standard Number
15755
TITLE AND STATEMENT OF RESPONSIBILITY
First Statement of Responsibility
Reineccius, Gary
Title Proper
Flavor chemistry and technology
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Boca Raton
Name of Publisher, Distributor, etc.
Taylor & Francis
Date of Publication, Distribution, etc.
c2006
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
489 p.: ill
GENERAL NOTES
Text of Note
Rev. ed. of: Flavor chemistry and technology / by Henry B. Heath and Gary Reineccius. c1986
Text of Note
Includes bibliographical references and index
NOTES PERTAINING TO TITLE AND STATEMENT OF RESPONSIBILITY
Text of Note
Gary Reineccius
NOTES PERTAINING TO EDITION AND BIBLIOGRAPHIC HISTORY
Text of Note
2nd ed
TOPICAL NAME USED AS SUBJECT
Entry Element
، Flavor
Entry Element
، Flavoring essences
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TP
372
.
5
.
H43
2006
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
AU
AT Flavor chemistry and technology Heath, Henry B.
TI
LOCATION AND CALL NUMBER
Call Number Suffix
CL
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