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ورود / ثبت نام
عنوان
Principles and practices of small-and medium-scale fruit juice proceessing
پدید آورنده
Bates, Richard Pierce
موضوع
، Fruit juices,، Fruit juice industry
رده
TP
562
.
B34
2001
کتابخانه
Central Library and Information Center of Ferdowsi University of Mashhad
محل استقرار
استان:
Khorasan Razavi
ـ شهر:
Mashhad
تماس با کتابخانه :
05138806503
OTHER STANDARD IDENTIFIER
Standard Number
14966
TITLE AND STATEMENT OF RESPONSIBILITY
First Statement of Responsibility
Bates, Richard Pierce
Title Proper by Another Author
6291-
Title Proper
Principles and practices of small-and medium-scale fruit juice proceessing
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Rome
Name of Publisher, Distributor, etc.
Food and Agriculture Organization of the United Nations
Date of Publication, Distribution, etc.
2001
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xii, 226p
SERIES
Series Title
FAO agricultural services bulletin
ISSN of Series
146
GENERAL NOTES
Text of Note
Bibliography p.: 219-223
NOTES PERTAINING TO TITLE AND STATEMENT OF RESPONSIBILITY
Text of Note
by R.P. Bates, J.R. Morris and P.G. Crandall
TOPICAL NAME USED AS SUBJECT
Entry Element
، Fruit juices
Entry Element
، Fruit juice industry
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TP
562
.
B34
2001
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
AU
AU Morris, J.R. 1947- .
AU Crandall, Philip G.
CO Food and Agriculture Organization of the United Nations
TI
SE
LOCATION AND CALL NUMBER
Call Number Suffix
CL
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×
Proposal/Bug Report
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