Menu
Home
Advanced Search
Directory of Libraries
About lib.ir
Contact Us
History
ورود / ثبت نام
عنوان
Case studies in food microbiology for food safety and quality
پدید آورنده
Pawsey, Rosa K.
موضوع
Microbiology ، Food,Microbiology -- Case studies ، Food,Safety measures ، Food industry and trade,Quality control ، Food industry and trade
رده
QR
115
.
P387
2002
کتابخانه
Central Library and Information Center of Ferdowsi University of Mashhad
محل استقرار
استان:
Khorasan Razavi
ـ شهر:
Mashhad
تماس با کتابخانه :
05138806503
OTHER STANDARD IDENTIFIER
Standard Number
2034
TITLE AND STATEMENT OF RESPONSIBILITY
First Statement of Responsibility
Pawsey, Rosa K.
Title Proper
Case studies in food microbiology for food safety and quality
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Cambridge
Name of Publisher, Distributor, etc.
Royal Society of Chemistry
Date of Publication, Distribution, etc.
c2002
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xxx, 460p.: ill
GENERAL NOTES
Text of Note
Includes biblographical references and index
NOTES PERTAINING TO TITLE AND STATEMENT OF RESPONSIBILITY
Text of Note
Rosa K. Pawsey
TOPICAL NAME USED AS SUBJECT
Entry Element
Microbiology ، Food
Entry Element
Microbiology -- Case studies ، Food
Entry Element
Safety measures ، Food industry and trade
Entry Element
Quality control ، Food industry and trade
LIBRARY OF CONGRESS CLASSIFICATION
Class number
QR
115
.
P387
2002
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
AU
TI
LOCATION AND CALL NUMBER
Call Number Suffix
CL
Proposal/Bug Report
×
Proposal/Bug Report
×
Warning!
Enter The Information Carefully
Error Report
Proposal