عنوان
پدید آورنده
موضوع
رده
TP 373.5 .F67 2003
TP
373
.
5
.
F67
2003
کتابخانه
محل استقرار
استان: Khorasan Razavi ـ شهر: Mashhad
OTHER STANDARD IDENTIFIER
Standard Number
23631
Standard Number
15379
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Food safety handbook
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Hoboken, NJ.
Name of Publisher, Distributor, etc.
Wiley-Interscience
Date of Publication, Distribution, etc.
c2003
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xiii, 850p.: ill
GENERAL NOTES
Text of Note
Includes biblographical references and index
NOTES PERTAINING TO TITLE AND STATEMENT OF RESPONSIBILITY
Text of Note
]edited by[ Ronald H. Schmidt and Gary E. Rodrick
TOPICAL NAME USED AS SUBJECT
Entry Element
Safety measures ، Food industry and trade
Entry Element
Sanitation ، Food industry and trade
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TP
373
.
5
.
F67
2003
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
TI
AU Schmidt, Ronald H. 1943- .
AU Rodrick, Gary Eugene 1943- .
LOCATION AND CALL NUMBER
Call Number Suffix
CL
Call Number Suffix
CL
