عنوان
پدید آورنده
موضوع
رده
TX 911.3 .M27 B57 2003
TX
911
.
3
.
M27
B57
2003
کتابخانه
محل استقرار
استان: Khorasan Razavi ـ شهر: Mashhad
OTHER STANDARD IDENTIFIER
Standard Number
23642
TITLE AND STATEMENT OF RESPONSIBILITY
First Statement of Responsibility
Birchfield, John C.
Title Proper
Design and layout of foodservice facilities
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
New York
Name of Publisher, Distributor, etc.
Wiley
Date of Publication, Distribution, etc.
c2003
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xvi, 320p.: ill
GENERAL NOTES
Text of Note
Bibliography p.: 305-312
Text of Note
Includes index
NOTES PERTAINING TO TITLE AND STATEMENT OF RESPONSIBILITY
Text of Note
John C. Birchfield, Raymond T. Sparrowe
NOTES PERTAINING TO EDITION AND BIBLIOGRAPHIC HISTORY
Text of Note
2nd ed
TOPICAL NAME USED AS SUBJECT
Entry Element
، Food service management
Entry Element
Equipment and supplies ، Food service
Entry Element
Design and construction ، Restaurants
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TX
911
.
3
.
M27
B57
2003
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
AU
AU Sparrowe, Raymond T. 1949- .
TI
LOCATION AND CALL NUMBER
Call Number Suffix
CL
