عنوان
پدید آورنده
موضوع
رده
TP 493.5 .Q34
TP
493
.
5
.
Q34
کتابخانه
محل استقرار
استان: Khorasan Razavi ـ شهر: Mashhad
OTHER STANDARD IDENTIFIER
Standard Number
11067
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Quality and stability of frozen foods: time-temperature tolerance and its significance
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
New York
Name of Publisher, Distributor, etc.
Wiley-Interscience
Date of Publication, Distribution, etc.
1969
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xv, 384 p.: ill
GENERAL NOTES
Text of Note
Bibliographical footnotes
NOTES PERTAINING TO TITLE AND STATEMENT OF RESPONSIBILITY
Text of Note
edited by Wallace B. Van Arsdel, Michael J. Copley, Robert L. Olson
TOPICAL NAME USED AS SUBJECT
Entry Element
، Frozen foods
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TP
493
.
5
.
Q34
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
TI
AU Van Arsdel, Wallace B.
AU Copley, Michael Joseph 1898- .
AU Olson, Robert L. 1919- .
LOCATION AND CALL NUMBER
Call Number Suffix
CL
