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Chemical food safety: a scientist's perspective
پدید آورنده
Riviere, Jim Edmond
موضوع
، Food contamination,Toxicology ، Food additives,، Health risk assessment
رده
TX
531
.
R45
2002
کتابخانه
Central Library and Information Center of Ferdowsi University of Mashhad
محل استقرار
استان:
Khorasan Razavi
ـ شهر:
Mashhad
تماس با کتابخانه :
05138806503
OTHER STANDARD IDENTIFIER
Standard Number
60816
Standard Number
1911
TITLE AND STATEMENT OF RESPONSIBILITY
First Statement of Responsibility
Riviere, Jim Edmond
Title Proper
Chemical food safety: a scientist's perspective
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Ames
Name of Publisher, Distributor, etc.
Iowa State Press
Date of Publication, Distribution, etc.
c2002
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xviii, 213p
GENERAL NOTES
Text of Note
Includes bibliographical references and index
NOTES PERTAINING TO TITLE AND STATEMENT OF RESPONSIBILITY
Text of Note
Jim Riviere
TOPICAL NAME USED AS SUBJECT
Entry Element
، Food contamination
Entry Element
Toxicology ، Food additives
Entry Element
، Health risk assessment
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TX
531
.
R45
2002
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
AU
TI
LOCATION AND CALL NUMBER
Call Number Suffix
CL
Call Number Suffix
CL
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