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عنوان
Food safety and food quality
پدید آورنده
editors, R.E. Hester and R.M. Harrison
موضوع
، Food adulteration and inspection,، Food handling,Safety measures ، Food industry and trade,Quality control ، Food industry and trade
رده
TX
531
.
F66
2001
کتابخانه
Central Library and Information Center of Ferdowsi University of Mashhad
محل استقرار
استان:
Khorasan Razavi
ـ شهر:
Mashhad
تماس با کتابخانه :
05138806503
OTHER STANDARD IDENTIFIER
Standard Number
22690
Standard Number
14190
Standard Number
1788
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Food safety and food quality
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Cambridge, UK.
Name of Publisher, Distributor, etc.
Royal Society of Chemistry
Date of Publication, Distribution, etc.
c2001
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xi, 166p.: ill
SERIES
Series Title
Issues in environmental science and technology
ISSN of Series
v.15
GENERAL NOTES
Text of Note
Includes bibliographical references and index
NOTES PERTAINING TO TITLE AND STATEMENT OF RESPONSIBILITY
Text of Note
editors, R.E. Hester and R.M. Harrison
TOPICAL NAME USED AS SUBJECT
Entry Element
، Food adulteration and inspection
Entry Element
، Food handling
Entry Element
Safety measures ، Food industry and trade
Entry Element
Quality control ، Food industry and trade
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TX
531
.
F66
2001
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
TI
AU Hester, Ronald E.
AU Harrison, Roy M. 1948-
SE
LOCATION AND CALL NUMBER
Call Number Suffix
CL
Call Number Suffix
CL
Call Number Suffix
CL
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