عنوان
پدید آورنده
موضوع
رده
QR 115 .S7 1973
QR
115
.
S7
1973
کتابخانه
محل استقرار
استان: Khorasan Razavi ـ شهر: Mashhad
OTHER STANDARD IDENTIFIER
Standard Number
13581
TITLE AND STATEMENT OF RESPONSIBILITY
First Statement of Responsibility
Stumbo, Charles Raymond
Title Proper by Another Author
4191-
Title Proper
Thermobacteriology in food processing
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
New York
Name of Publisher, Distributor, etc.
Academic Press
Date of Publication, Distribution, etc.
1973
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xix, 329p.: ill
SERIES
Series Title
Food science and technology
GENERAL NOTES
Text of Note
Includes bibliographies
NOTES PERTAINING TO TITLE AND STATEMENT OF RESPONSIBILITY
Text of Note
C. R. Stumbo
NOTES PERTAINING TO EDITION AND BIBLIOGRAPHIC HISTORY
Text of Note
2nd ed
TOPICAL NAME USED AS SUBJECT
Entry Element
Microbiology ، Food
Entry Element
، Sterilization
LIBRARY OF CONGRESS CLASSIFICATION
Class number
QR
115
.
S7
1973
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
AU
TI
SE
LOCATION AND CALL NUMBER
Call Number Suffix
CL
