عنوان
پدید آورنده
موضوع
رده
QR 115 .A43 2000
QR
115
.
A43
2000
کتابخانه
محل استقرار
استان: Khorasan Razavi ـ شهر: Mashhad
OTHER STANDARD IDENTIFIER
Standard Number
59400
Standard Number
22586
Standard Number
1711
TITLE AND STATEMENT OF RESPONSIBILITY
First Statement of Responsibility
Adams, M. R.
Title Proper
Food microbiology
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Cambridge ]England[
Name of Publisher, Distributor, etc.
Royal Society of Chemistry
Date of Publication, Distribution, etc.
2000
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xiv, 479p.: ill
GENERAL NOTES
Text of Note
Bibliography: p. 439-447
Text of Note
Includes index
NOTES PERTAINING TO TITLE AND STATEMENT OF RESPONSIBILITY
Text of Note
M.R. Adams and M.O. Moss
NOTES PERTAINING TO EDITION AND BIBLIOGRAPHIC HISTORY
Text of Note
2nd ed
TOPICAL NAME USED AS SUBJECT
Entry Element
Microbiology ، Food
Entry Element
Preservation ، Food
LIBRARY OF CONGRESS CLASSIFICATION
Class number
QR
115
.
A43
2000
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
AU
AU Moss, M. O.
TI
LOCATION AND CALL NUMBER
Call Number Suffix
CL
Call Number Suffix
CL
Call Number Suffix
CL
