Social publication )Royal Society of Chemistry ]Great Britain[(
ISSN of Series
no.218
GENERAL NOTES
Text of Note
"The proceedings of the Ninth Gums and Stabilisers for the Food Industry Conference-Functional Aspects held at Plas Coch College, The North East Wales Institute, Wrexham on 7-11 July 1997"- t.p. verso
Text of Note
Includes bibliographical references and index
NOTES PERTAINING TO TITLE AND STATEMENT OF RESPONSIBILITY
Text of Note
edited by Peter A. Williams, Glyn O. Phillips
TOPICAL NAME USED AS SUBJECT
Entry Element
Congresses ، Colloids
Entry Element
Congresses ، Food additives
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TP
453
.
C65
G865
1998
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
TI
AU Williams, Peter A.
AU Phillips, Glyn O.
TI Gums and stabilisers for the food industry nine