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عنوان
The microbiology of poultry meat products
پدید آورنده
edited by F.E. Cunningham, A.N. Cox.
موضوع
Microbiology ، Poultry,، Poultry plants
رده
QR
117
.
M53
1987
کتابخانه
Central Library and Information Center of Ferdowsi University of Mashhad
محل استقرار
استان:
Khorasan Razavi
ـ شهر:
Mashhad
تماس با کتابخانه :
05138806503
OTHER STANDARD IDENTIFIER
Standard Number
7547
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
The microbiology of poultry meat products
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Orlando
Name of Publisher, Distributor, etc.
Academic Press
Date of Publication, Distribution, etc.
1987
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
ix, 359P.: ill
SERIES
Series Title
Food science and technology
GENERAL NOTES
Text of Note
Includes bibliographies and index
NOTES PERTAINING TO TITLE AND STATEMENT OF RESPONSIBILITY
Text of Note
edited by F.E. Cunningham, A.N. Cox.
TOPICAL NAME USED AS SUBJECT
Entry Element
Microbiology ، Poultry
Entry Element
، Poultry plants
LIBRARY OF CONGRESS CLASSIFICATION
Class number
QR
117
.
M53
1987
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
TI
AU Cunningham, Frank E.
AU Cox, N.A.
SE
LOCATION AND CALL NUMBER
Call Number Suffix
CL
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