OTHER STANDARD IDENTIFIER
Standard Number
921
TITLE AND STATEMENT OF RESPONSIBILITY
First Statement of Responsibility
Frazier, William Carroll.
Title Proper
Food microbiology
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
New York
Name of Publisher, Distributor, etc.
McGraw-Hill
Date of Publication, Distribution, etc.
1958
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
472 p.: ill
GENERAL NOTES
Text of Note
Includes bibliography
NOTES PERTAINING TO TITLE AND STATEMENT OF RESPONSIBILITY
Text of Note
William Carroll Frazier
TOPICAL NAME USED AS SUBJECT
Entry Element
Bacteriology ، Food
Entry Element
، Microbiology
Entry Element
Preservation ، Food
LIBRARY OF CONGRESS CLASSIFICATION
Class number
QR
115
.
F7
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
AU
TI
LOCATION AND CALL NUMBER
Call Number Suffix
Medicine
